How to Pair Wine and A5 Japanese Wagyu Beef, According to Sommeliers
By A Mystery Man Writer
Description
June Rodil of Goodnight Hospitality and Micah Clark of Michelin three-star Meadowood share tips on pairing wine with fatty A5 beef.
Chotto Matte, Nikkei cuisine and wine pairings
Stake Chophouse & Bar - Certified Kobe A5 Wagyu Ribeye - BMS 12 Hyōgo Prefecture, Himeji City, Japan . . . #stakechophouse #stakechophouseandbar #steakhouse #wagyu #kobebeef #japanesea5wagyu #coronadoisland #sandiego #california #sandiegoeats
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Origin: Japan, Prefecture: KobeWeight: 8ozBMS: 12Quantity: 1 Steak, Indulge in a culinary masterpiece with our premium Kobe Wine Beef. Hailing from
Japanese A5 Wagyu | Kobe Wine Beef | Filet Mignon I BMS 12 | 8oz
How to Pair Wine and A5 Japanese Wagyu Beef, According to Sommeliers
Kobe beef 511
from
per adult (price varies by group size)